Source : abouthealth.com
Hand towels are the biggest contamination risk in your kitchen.
In
a recent Kansas study, 123 people were observed as they prepared a
meal, and it was found that they frequently handled dirty towels after
washing their hands – which basically nullified the hand washing!
Cloth
is an easy surface for germs to cling to, and towels should be washed
after they’re used during a meal’s preparation. (Or you can use paper
towels instead!) Learn more with these tips and hacks for minimizing
disease in your kitchen:
READ MORE
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